Side of Lamb (20-30 lbs)

All-natural, pasture-raised lamb. Minimally processed, cut and frozen. Must be picked up at our farm in Freeport, Maine. Please call for exact pickup dates. Cuts can be specified, but here is a sample: Whole shoulders (roast or may be cut into chops or stew meat) Whole legs (bone in) Loin chops (1 ¾ thick) Rib rack Ground and/or stew meat Shank

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