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The cut-off ends of the prime rib. Because they are very tough, short ribs should be cooked in liquid until they are tender. The Jewish dish, flanken, is made by boiling or stewing short ribs. They are traditionally served with horseradish.

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1 Available Bison Short Ribs

type:
Farm Location Distance Product Available Weight/Price
Edmonds Farm Lancaster, VA 105.1 mi Short Ribs Now
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